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Block 7, a retail & tasting venue in the Washing Corridor

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Hours of Operation:

Open: Sun – Thurs 4pm; Fri 11am; Sat 12pm
Close: Sun-Tues 10pm; W -Th 11pm; Fri-Sat 12am

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Wine

  • New Year’s Eve 2012 » 12-28-2011

    Dinner for Two $80 Includes: a choice of appetizers to share 2 selections of soup or salad (excludes chicken caesar) 2 selections of entrees a choice of dessert to share Also, 20% off bottles of wine that night. Tax and gratuity are not included.

  • Wine of the Week: NV Bodegas Hidalgo, Palo Cortado, Wellington, SanlĂșcar de Barrameda, Spain » 01-14-2011

    Continuing our Spanish theme comes one of the most unusual and sensational wines of the world. For whatever reason, Sherry has never earned the same popularity as other fortified beverages such as Port. Yet, unlike Port, Sherry comes in a tremendous array of styles to fit just about every taste. True Palo Cortado is a [...]

  • Wine of the Week: 2005 Celler el Masroig, Castell de les Pinyeres, Montsant, Spain » 01-07-2011

    Celler el Masroig is among the most respective cooperatives in the world, a collaborative of over 500 growers located in Southern Montsant in Northeastern Spain. Founded in 1917, they are headed by a pioneer of the region, winemaker Carles Escolar. 2005 Castell de les Pinyeres is a blend of 30% Carinyena, 45% Garnatxa,5% Tempranillo ,10% [...]

  • New Wine of the Week: FX Pichler, Wachau, Austria » 12-22-2010

    There is Vega Sicilia in Spain, Domaine Romanee Conti in France, Giacomo Conterno in Italy and Harlan Estates in the United States. Few wineries have reached status of “best of”, yet are reasonably affordable, or even marginally available to the general public. Typically you have to know somebody to have access to the wines, and [...]

  • Wine of the Week: 2008 Kistler, Chardonnay, les Noisetiers, Sonoma Coast, California » 12-16-2010

    We’ve never sent out a wine of the week offer quite like this, but we think this wine is way too good to be true. The entry level wine from Kistler – Sonoma Coast’s benchmark producer. Ripe orchard fruit with delicious moderate oak and malolactic fermentation with lovely, balancing zippy acid. PLUS, we’re offering a remarkable price [...]

Food

  • New Year’s Eve 2012 » 12-28-2011

    Dinner for Two $80 Includes: a choice of appetizers to share 2 selections of soup or salad (excludes chicken caesar) 2 selections of entrees a choice of dessert to share Also, 20% off bottles of wine that night. Tax and gratuity are not included.

  • Block 7 & Houston Restaurant Week(s) » 08-03-2011

    Block 7 is proud to be participating in Houston’s 2011 Restaurant Month benefiting the Houston Food Bank. Four courses for just $35 you’ll choose 1 option from each course below. 1st course Seafood Bites mini crab and shrimp monte cristo sandwiches with spicy remoulade Rabbit Sausage sautĂ©ed brussels sprouts leaves and whole grain honey mustard [...]

  • Food talk – Fresh and local » 06-28-2010

    As you may know, we focus on using the freshest available ingredients and locally grown whenever possible. This week we are bringing in a couple of my favorites. First on the list are fresh field peas that were picked up at a local farmers market. These peas are the kind of food we wish we [...]

Events

  • New Year’s Eve 2012 » 12-28-2011

    Dinner for Two $80 Includes: a choice of appetizers to share 2 selections of soup or salad (excludes chicken caesar) 2 selections of entrees a choice of dessert to share Also, 20% off bottles of wine that night. Tax and gratuity are not included.

  • Block 7′s NEW Happy Hour! » 05-12-2011

    “Best happy hour in the city…”, Monica Townsend All world class wine… craft beer… & nationally recognized cuisine 20% off 4-7pm Monday – Friday excludes case price purchases

  • Events » 06-24-2010

    -Live music on Sundays -8,000 square foot space with Multiple Event Facilities available for your private functions